Ingredients Beef Beef Crock-Pot Recipes By Food & Wine Editors Updated on May 1, 2017 Share Tweet Pin Email Trending Videos Photo: © Sarah Bolla Beef, it's what's for dinner. No really, if you break out your slow cooker, we have a killer collection of delicious beef Crock-Pot recipes that will rekindle (or just expand) your love of red meat. Sure, we have the a few great slow cooker beef stew recipes, but we take it to the next level with dishes like our Slow Cooker Ginger-Beef Noodle Soup and our Slow Cooker Sweet-and-Sour Brisket. 01 of 08 Slow Cooker Beef Goulash This warming eastern European short rib stew is best served in deep bowls over buttery noodles. More Beef Dishes Go to Recipe 02 of 08 Slow Cooker Korean Beef Stew with Napa Cabbage and Pickles Napa cabbage and thinly-sliced sour pickles add texture and tang to this hearty stew. Searing the pieces of beef chuck before putting them in the slow cooker gives the stew a rich flavor. More Korean Recipes Go to Recipe 03 of 08 Slow Cooker Ginger-Beef Noodle Soup This gingery soup features meaty shiitake mushrooms, shredded beef chuck and chewy Japanese udon noodles. More Noodle Soups Go to Recipe 04 of 08 Slow Cooker Beef Stroganoff with Garganelli Pasta © Sarah Bolla Like most stroganoffs, this one tastes even better when it cools in the sauce and is reheated and served the next day. More Crock Pot and Slow Cooker Recipes Go to Recipe 05 of 08 Slow Cooker Sweet-and-Sour Brisket A few hours in the slow cooker and this beef dish will be melt-in-your-mouth delicious by the time you're ready to eat it. Recipe Tips from F&W Editors Go to Recipe 06 of 08 Slow Cooker Spicy Brisket with Texas Caviar FREDRIKA STJÄRNE You've never had Texas brisket like this before, but it may change the way you enjoy it forever. More Brisket Dishes Go to Recipe 07 of 08 Slow Cooker Ropa Vieja © Fredrika Stjärne This Cuban stew, featuring shredded flank steak, tomatoes and olives, can be made up to two days in advance. More Latin American Recipes Go to Recipe 08 of 08 Belgian Ale-Braised Pot Roast with Melted Kale and Onions © Sarah Bolla This hearty pot roast is slowly cooked in a Belgian-style beer broth, and then smothered in tender kale and onions. More Crock Pot and Slow Cooker Recipes Go to Recipe Was this page helpful? Thanks for your feedback! Tell us why! Other Submit