Pairing of the Day: September 17-21, 2012

By Food & Wine
Updated March 08, 2017

1 of 5

Grilled Vegetables with Roasted-Chile Butter

Credit: © Lucy Schaeffer
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Pairing: Bright, Granny Smith apple–scented Chardonnay: 2010 Peter Lehmann Art Series.Slideshow:Terrific Grilled Vegetable Recipes

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2 of 5

Pork-and-Green-Chile Stew

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Pairing: Fresh, hoppy pale ale: Tröegs.Slideshow:Great Pork Soups and Stews

3 of 5

Lamb Steaks with Peppers and Cumin

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Pairing: Robust, spicy South African red: 2011 Edgebaston The Pepper Pot.Slideshow:More Grilled Lamb Recipes

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4 of 5

Lemony Beet and Beet Green Salad

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Pairing: Crisp, berry-scented rosé: 2011 Commanderie de la Bargemone.Slideshow:More Beet Recipes

5 of 5

Prosciutto-Mozzarella Piadine

Credit: © Marcus Nilsson
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Pairing: Lively Verdicchio: 2011 ColleStefano Verdiccho di Matelica.Slideshow:Delicious Hot Melted Sandwich Recipes

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