Online Community's Favorite Chicken Recipes
Sautéed Chicken with Olives, Capers and Roasted Lemons
Quick-Roasted Chicken with Mustard and Garlic
Thai Chicken with Basil
Mustard-Baked Chicken with a Pretzel Crust
Chicken Stir-Fry with Asparagus and Cashews
Cashews contain oleic acid, the same monounsaturated fat that makes olive oil so heart-healthy. This chicken-cashew stir-fry is a lighter take on a dish that Stéphane Vivier orders at Rin's Thai in Sonoma, California. Its Asian flavors come from a bright mix of fish sauce, oyster sauce and basil—and just a little oil.
Chicken Soup with Jasmine Rice and Ginger
Panko-Coated Chicken Schnitzel
Arroz con Pollo
Here's a perfect all-in-one meal—the chicken, rice, and vegetables simmer together, enhancing each other and giving the cook a break.
Caramelized Black Pepper Chicken
Berber-Spiced Chicken Breasts
Here, Steven Raichlen rubs the chicken breasts with a blend of North African spices that, when cooked on the grill, forms a crispy crust that is full of what Raichlen calls "gutsy in-your-face flavors."
Baked Buffalo Chicken Wings
This roast chicken is foolproof and fantastic. Plus, it's versatile enough for a weeknight dinner or weekend dinner party.
Lemon-Brined Fried Chicken
To make this juicy and delectably crisp chicken, chef Thomas Keller soaks it in a lemony brine, then coats and fries it. The chicken, which is served at Ad Hoc, is one of the most popular dishes at the restaurant. "Since Fried Chicken Night only happens twice a month," Keller says, "people have a wonderful sense of anticipation."
Spicy Chicken Chili
Serving this spicy stew is a surefire way to please everyone at the table. Leftover turkey or chicken can be substituted for the chicken thighs.
Cambodian Chicken-and-Rice Soup with Shrimp
For this spicy, soothing and restorative chicken-and-rice soup, Ratha Chau prepares his own delectable chicken stock and roasts a chicken, which is then cut into large pieces and added to it. In the easy way, using prepared stock and preroasted chicken significantly cuts back on prep time.