The Versatile Santoku Knife That Home Cooks Say 'Cuts Like a Dream' Is Just $7 on Amazon

Cut veggies for stir-fry, trim meat for barbecue, or slice fleshy fruit for smoothies.

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Farberware 5119324 Non-Stick Resin Santoku Knife
Photo: Amazon

Want cutlery that can chop tough vegetables, mince herbs, and cut meat like butter? Buying a whole knife set isn't necessary to accomplish all three tasks—you just need a santoku knife, the Japanese-style blade that'll do it all. One extremely popular option is the Farberware 5-Inch Santoku Knife that's loved by home cooks. And get this: It's just $7 on Amazon.

It's safe to say using cutlery capable of effortless slicing and dicing is paramount. It's why this Farberware knife that's "sharp as a razor blade" is so popular. Its 5-inch curved blade has little dimples on the side that lets air get in between food and the knife, delivering a smooth slicing experience while mincing garlic or celery. Plus, its nonstick coating prevents food from clinging to the blade so you're able to quickly work through ingredients.

Farberware 5119324 Non-Stick Resin Santoku Knife
Courtesy of Amazon

To buy: Farberware 5-Inch Santoku Knife, $7 at

The Farberware santoku knife is loved by hundreds of Amazon shoppers who have given it a perfect five-star rating. One home cook who's impressed by its sharp blade said it "goes through a potato like a tomato" while another said it "cuts like a dream." A fan who participates in state fair barbecues actually said they wish they discovered the Farberware santoku before splurging on their expensive J.A. Henckels, which can cost $70 for just one knife.

Shoppers appreciate the handle that has a "velvety soft silicone feel." and doesn't get slippery when it's wet, allowing you to cut with just-washed hands with peace of mind. Another bonus? The ergonomic design prevents fatigue after monotonously cutting all the ingredients required for chicken pot pie or beef chili—really any recipe that requires lots of chopping.

Reviewers confirm that this santoku knife is incredibly versatile. People have used it to cut stir-fry veggies, trim brisket meat, slice fleshy fruit, and even chop through tough joints. Who needs a knife block set when you can just use this? And when you're done, just wash it up and slip it right into its protective blade sleeve.

Tired of using multiple knives? Get the Farberware santoku knife home cooks love to use in the kitchen for just $7.

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