Cheese and chocolate are my two favorite foods. I blame it on the fact I lived in Switzerland for four years; during this glorious chapter of my life, my family ate fondue almost every week. We dipped crusty bread, prosciutto, and salami into melted Swiss cheese, following it up with chocolate fondue for dessert.
As a lifelong fondue fan, I know the importance of having a great electric fondue pot. Fondue needs to be carefully heated so that it’s warm and evenly melted, without being burnt. This temperature sweet-spot can be hard to achieve: Wait too long, and your fondue can become a scalding, inedible mess. In my search for an easy-to-use fondue pot, I stumbled upon the Cuisinart CFO-3SS Electric Fondue Pot, and now I know what I’ll be buying myself for my birthday.
Right off the bat, I appreciated that the Cuisinart fondue maker has an adjustable thermostat with eight heat settings to help get the fondue’s consistency just right. No one likes lukewarm or boiling fondue, so it’s convenient that you can dial the fondue pot’s temperature up or down as you go. The pot heats up to 375 degrees Fahrenheit in 10 to 15 minutes, and it boasts an impressive 1000 watts of power. Plus, it’s dishwasher-safe with a non-stick interior and a stainless steel exterior.
Buy it: Cuisinart CFO-3SS Electric Fondue Pot, $70, amazon.com
For fondue first-timers, the Cuisinart fondue maker is a solid choice because it comes in a comprehensive set with the essentials for getting started. The kit includes a bowl, a base, a temperature probe, a fork rack, and eight fondue forks. Conveniently, each fondue fork is color-coded to avoid the awkwardness of accidentally picking up someone else’s utensils.
Best of all, you can use this electric fondue pot to make so much more than just cheese and chocolate fondues. Amazon shoppers are cooking meat, seafood, and vegetables with this handy kitchen appliance, along with oil- and broth-based fondues. (If you’re stumped about what kind of fondue to make first, we rounded up some of our favorite recipes here.)
With over 2,400 five-star ratings, the Cuisinart fondue maker receives high praise for being efficient and easy to use. Some shoppers love the product so much, they’re using it to maintain long-standing family rituals. For example, one happy customer has bought seven of these fondue makers as wedding presents to uphold “a 55+ year old family Christmas Swiss fondue tradition.”
At $70, the Cuisinart fondue maker is a bit pricey, but reviewers point out that it’s a cheaper alternative to the “hundreds” that they were spending at fondue restaurants.
“Best investment of the year, hands down,” a reviewer wrote. “The heat controls are amazing, the stainless steel is scratch-resistant, and the electric pot heats the food up quickly and keeps it warm throughout the meal, making eating a blast. It’s an all-around must for a big family or a couple.”
For cheese and chocolate lovers, fondue is the ultimate winter comfort food. Order the Cuisinart Electric Fondue Pot now so that you can enjoy mouth-watering, finger-licking fondues all winter long.