Chefs’ Best Instagram Photos
Tyson Cole, Uchi, Austin
"Uchi. The best sushi in America." Follow Tyson Cole on Instagram @tyson333 and on Twitter @tysoncole.
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Richard Blais, The Spence, Atlanta
“Liver + lardo + anchovy + toast & some pickled shallot.” Follow Richard Blais on Instagram @richardblais and on Twitter @richardblais.
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Matthew Jennings, Farmstead, Providence
“Cheese course: Cave-aged taleggio, beet tasting, anjou pear.” Follow Matthew Jennings on Instagram @matthewjennings and on Twitter @matthewjennings @farmsteadprov.
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Matt Lewis, Baked, Brooklyn
“Just a Diner Double Dark cake with Valrhona pearls. Don’t you want/need one?” Follow Matt Lewis on Instagram @brooklynbaker and on Twitter @brooklynbaker.
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Philip Speer, Uchi, Austin
"Wagyu, green curry, pearl onion @ppressley #plateswagger." Shot at Uchiko, Austin. Follow Philip Speer on Instagram @philipspeer and on Twitter @philipspeer.
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Stephanie Izard, Little Goat, Chicago
“#Littlegoat baristas are getting pretty good, right?” Follow Stephanie Izard on Instagram @stephandthegoat and on Twitter @stephandthegoat.
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Kevin Sousa, Salt of the Earth, Pittsburgh
"Smoked/pickled walleye...potatoes, hard cooked egg, juniper creme fraiche @Union Pig & Chicken." Follow Kevin Sousa on Instagram @sousapgh and on Twitter @sousapgh.
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Dominique Crenn, Atelier Crenn, San Francisco
“Lamb and eel.” Follow Dominique Crenn on Instagram @dominiquecrenn and on Twitter @dominiquecrenn.
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Chris Cosentino, Incanto, San Francisco
“New pasta knife and 4 pastas for demo on how to use @shuncutlery.” Follow Chris Cosentino on Instagram @offalchris and on Twitter @offalchris.
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Jamie Bissonnette, Coppa, Boston
“Bone marrow, sunchokes and black truffles @coppaboston.” Follow Jamie Bissonnette on Instagram @jamiebiss and on Twitter @jamiebiss.
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Lee Anne Wong, Top Chef Alum
Shot at Greens & Vines in Honolulu, HI. Follow Lee Anne Wong on Instagram @leeannewong and on Twitter @leeannewong.