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By F&W Editors
Updated June 30, 2017

Sweet potatoes are a great source of vitamin A and C—just another reason to add them to your repertoire this Thanksgiving. From incredible oven-roasted wedges to a tasty breakfast hash, here are five healthy ways to prepare sweet potatoes this Thanksgiving.

1. Oven-Roasted Sweet Potato Wedges
Craving french fries? For a healthy but equally delicious alternative, try the incredible oven-roasted sweet potato wedges made with mustard, garlic and rosemary from our sister publication Health.

2. Gingery Sweet Potato Soup
This delicious soup is completely gluten-free.

3. Sweet Potato Hummus
Upgrade regular hummus with sweet potatoes, which add a hint of sweetness.

4. Sweet Potato Spoon Bread
This healthy side is a cross between corn bread and soufflé.

5. Sweet Potato Hash Browns
Put leftover sweet potato to good use by making this sweet, savory breakfast hash.

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