Recipes Holidays + Events How to Buy the Best Thanksgiving Turkey What you need to know to get a great bird. By Julia Heffelfinger Julia Heffelfinger Instagram Website Julia Heffelfinger is a cook, recipe developer, writer, editor, and food stylist. A native of Minnesota, Julia will talk your ear off about her love of her home state and buttered corn on the cob.Expertise: cooking, travel.Experience: After graduating from Wesleyan University, Julia Heffelfinger worked in production for several food-focused television shows, including Cake Boss and Next Great Baker. She attended the Institute of Culinary Education in New York City while working on the line at Daniel Boulud's fine dining Mediterranean restaurant, Boulud Sud. Julia assisted food columnist Melissa Clark at The New York Times before spending four years in the food department at Food & Wine. You can find her work in Food & Wine, Better Homes & Gardens, Condé Nast Traveler, Artful Living, Eater, My Fitness Pal, and Furthermore from Equinox. Food & Wine's Editorial Guidelines Updated on October 24, 2022 Share Tweet Pin Email Photo: © Lucy Schaeffer No matter how much you like your pies and sides, a Thanksgiving turkey is the star of the holiday table. If like many of us you're having a smaller gathering this year, you're going to want the right size and best possible bird to share. And while brining, basting, and roasting are vitally important, the whole process starts with making sure you pick a quality turkey to begin with. Here are some dos and don'ts you need to know in order to find that perfect bird: Which Turkey to Buy DO: Look for a Natural or Organic frozen turkey, ideally one that was "pastured"—allowed to roam outside. If you have access to a butcher or a farmer who can sell you a fresh turkey (meaning never frozen) or a heritage breed turkey (historic breeds, raised naturally) the taste will be superior, but the price tag will reflect that. DON'T: Buy a "basted," "self-basted" or "injected" turkey because those birds are usually factory-farmed and injected with additives to make them bigger. 7 Terms to Know When Picking Out Your First Thanksgiving Turkey What Size Turkey to Buy DO: Assume two pounds for each adult and one pound for each kid to guarantee leftovers. DO: Consider getting two smaller birds if you're hosting a big crowd. If you don't have a second roasting pan, smaller birds can easily be roasted in a large skillet or on a rimmed baking sheet. DON'T: Buy a monster 18 to 20 pounder. In addition to thawing faster and cooking more consistently, smaller birds are also less likely to be pumped with chemicals. Where to Buy Your Turkey Locally DO: Go to a trusted butcher or your favorite farmers' market to find local poultry farmers. DO: Try a store like Whole Foods if you're going the frozen turkey route. The store's high standards will ensure you end up with a good one. Where to Order Thanksgiving Turkey Online DO: Consider ordering online. Plenty of meat purveyors offer everything from organic to wild turkeys online and will ship across the country. Here are a few options for everything from full turkeys to chickens and ham: Crowd Cow Crowd Cow has turkeys available for pre-order now, ranging from 12.5 to 18-pound birds. Gunthorp Farms in Indiana offers the pasture-raised birds with delivery in time for Thanksgiving if you order now. For smaller families, you can also order a whole chicken or Pasture-Raised Turkey, $100-$135 at crowdcow.com Williams Sonoma Williams Sonoma also offers turkey delivery for Thanksgiving or Christmas, ranging from 10-12-pound birds up to 22-pounds. The Willie Bird free-range turkeys from Northern California are raised on organic grains, and ship fresh to arrived chilled to be used within 7 days (will be sent right in time for the Thanksgiving holiday). For a no-fuss option, they also offer pre-cooked smoked turkey breast, bone-in hams, or fresh bone-in turkey breast. Willie Bird Fresh Free-Range Organic Turkey, Thanksgiving Delivery, $140-$250 at williams-sonoma.com Omaha Steaks You can also order turkeys from Omaha Steaks, but the brand offers an even better deal which is an entire meal in one, with a 10-pound turkey, 8-pound Thanksgiving ham, two sides, and one dessert for $220. You can also opt for the ready-to-cook turkey (pre-basted with brown sugar and honey for $80), or for a smaller group order fully-cooked turkey breast starting at $40. Premier Turkey & Ham Holiday, $220 at omahasteaks.com 10-Pound Ready-To-Cook Turkey, from $80 at omahasteaks.com D'Artagnan D'Artagnan has an expansive online shop for mail-order food, and turkey is certainly one of them. For a smaller serving option, order the natural bone-in turkey breast for $45, or for a quicker option try the smoked turkey breast. Organic Whole Turkey, from $60 at dartagnan.com Was this page helpful? Thanks for your feedback! Tell us why! Other Submit