14 Incredible Brunch Recipes for Mother's Day
The Breslin's Ricotta Pancakes with Orange Syrup
April Bloomfield's pancakes are delicious on their own and exquisite with crunchy sliced almonds and ingeniously vibrant orange syrup.
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Poached Eggs with Baked Feta and Olives
For a new take on poached eggs, Defne Koryürek adds sizzling feta, olives and toasted bread.
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Jicama, Citrus and Watercress Salad
"I like big flavors through small bites," says Steve Sicinski of this vibrant salad.
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Spicy Honey-Glazed Bacon
These addictive bacon strips are slathered in a spicy honey mixture.
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Omelet with Pressed Caviar and Sour Cream
Master chef Jacques Pépin's luxurious omelet is draped with long, thin strips of pressed caviar.
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Cinnamon-Banana Bread
Using agave nectar instead of processed sugar gives this fantastic recipe a healthy spin.
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Classic Belgian Waffles
Top these delicious waffles with maple syrup or this simple, rich Belgian chocolate-fudge sauce.
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Pea Tortilla with Mint and Yogurt
Similar to a frittata, this Spanish dish is delicious warm or at room temperature.
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Bacon, Cheddar and Onion Quiche
Jean-Georges Vongerichten's terrific quiche is made with the same toppings found on Alsatian pizza.
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Brioche French Toast with Fresh Berry Compote
This easy French toast is topped with a warm berry compote, which takes less than 10 minutes to prepare.
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Hellfire Club Bloody Mary
Black pepper, Tabasco and fresh chile give this drink delicious heat.
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Rocky Road Cupcakes
These chocolate-frosted cupcakes are topped with salted peanuts, mini chocolate chips and mini marshmallows.