10 Best-Ever Burgers for Memorial Day
Spicy 50/50 Burgers
Michael Symon’s spicy cheeseburgers are made with a delicious mix of sausage and ground beef.
1 of 10
Chianti Burgers with Caramelized Onions
These Tuscan-inspired burgers feature melted pecorino cheese and a square of focaccia instead of a bun.
2 of 10
Double Cheeseburgers, Los Angeles–Style
Chef Roy Choi’s juicy burgers get an Asian twist with toasted sesame seeds in the mayo and shiso leaves on the buns.
3 of 10
Italian-Sausage Burgers with Garlicky Spinach
Using sausage in burgers is a great time-saver, since the meat is already seasoned.
4 of 10
Chile-Stuffed Cheeseburger
This gooey burger is stuffed with melted cheese and roasted chiles.
5 of 10
Stilton Sirloin Burgers with Onion Jam
These juicy mini cheeseburgers are perfect with sweet potato fries.
6 of 10
Nacho Burgers
Bobby Flay’s over-the-top burgers are topped with nacho cheese sauce, salsa and tortilla chips.
7 of 10
Beef Burgers with Peanut–Chipotle Barbecue Sauce
Peanut butter adds delicious sweetness to this barbecue sauce made with ancho chile powder and chipotle in adobo sauce.
8 of 10
Cheddar BLT Burgers with Tarragon Russian Dressing
Chef Laurent Tourondel brushes burgers with butter while they’re on the grill.
9 of 10
Beef Burgers with Sweet-n-Smoky Ketchup
Dried pasilla chiles and molasses add smoky-sweetness to the ketchup on these juicy beef burgers.