Hot Dog Melts
Wolfgang Puck’s incredible hot dogs are filled with Gruyère cheese and wrapped in bacon.
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Hot Dogs with Cheddar and Sauteed Apples
These innovative hot dogs are stuffed inside pretzel rolls.
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Crosshatch Hot Dogs on Grilled Croissants
These sweet-savory glazed hot dogs are cut in a crosshatch pattern, which helps them cook even faster.
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Loaded Hot Dogs with Chipotle Mayo
These hot dogs from Christopher Bates of FLX Wienery in the Finger Lakes are crunchy, cheesy, spicy and tangy—pair them with a crisp IPA or even a dry Riesling.
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Hot Dogs with Grilled Pickle Relish
In place of overly sweet store-bought relish, these grilled pickles make for a better relish for Dad.
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BLT Hot Dogs with Caraway Remoulade
These “BLT” hot dogs are topped with crispy bacon, fresh tomatoes and crunchy lettuce dressed with a creamy caraway-pickle mayonnaise.
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