Six Easter Menus
F&W offers six spring-fresh Easter menus featuring holiday favorites like spring peas, asparagus and leg of lamb.
A Winemaker’s Perfect Easter Dinner Menu
© ELLIE MILLER
Plus: More from Winemaker Jim Clendenen’s Easter
Intimate Easter Dinner for 4
Nonfat Greek yogurt blended with fresh goat cheese and spiked with wasabi makes for a luscious, thick, tangy and addictively spicy dip.
DANA GALLAGHER
Easter Dinner Menu for 8
Easter Dinner with Chile’s Wine Visionaries
Plus: More from The Huneeus Family’s Easter with a Latin Accent
Cal and Mike’s Excellent Easter Dinner Menu
© Thomas Heinser
Plus: More from Easter with a Chef and Musician
Easter Tea Party for 8
- Cheddar-Polenta Biscuits with Ham Salad (double recipe)
- Blue Cheese Straws
- Mini Beef Wellingtons (cut recipe in half)
- Orange-Rosemary Scones
- Three-Cranberry Conserve
- Persimmon Goat Cheese Wedges