Easter

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Ham is a classic choice for Easter, whether it's the anchor of your brunch spread or the main event at dinner. So we've gathered some of our best Easter ham recipes for your menu, from glazed hams to brined fresh ham. Impress your guests with this show-stopping Saba-and-Dijon-Glazed Easter Ham, a simple but flavorful Apple Cider Glazed Ham, or a Pomegranate-Jalapeño-Glazed Ham that pairs perfectly with a rich red Rhône blend. Want to use ham steaks instead? Try serving them with a Sweet Pea-Leek Pan Sauce for a quick, springy dish. Whichever preparation you choose, you'll have a satisfying holiday meal. Read on for even more of our best Easter ham recipes.

Making Italian Meat Pie Is My Favorite Part of Easter

In uncertain times, pizza rustica brings joy to the table.

Easter This Year Is Different. Here's How to Make It Special

Scale back and simplify your recipes, and the holiday will still feel like a holiday.

13 Easter Gift Ideas for Food-Lovers

Fill your basket with cheese, truffle eggs, and honey.

How to Dye Easter Eggs with Ingredients You Already Have in Your Kitchen

You’ve got all the natural dye you could want in your refrigerator and pantry.

Trading Eggs for Beer Is a Great New Easter Tradition

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Super Easy and Ridiculously Cute Easter Egg Designs to Try

Forget about the boring, single color dyed eggs and amp up your egg-decorating game this Easter with these super simple, totally fun Easter egg designs.

13 Impressive Lamb Recipes for Easter Dinner

Along with ham, lamb is pretty standard fare for Easter—and if you’re planning on making it this year, we’ve rounded up 13 different ways you can prepare it, so you can avoid repeating the same old rack recipe. There’s Greek-style leg of lamb, braised lamb with herb-scented jus, and even kebabs, if you want to mix it up. Check out the full spread below.