The Best Art for Ice Cream Lovers
For almost two decades sculptor Peter Anton has created works of food art that show in the galleries around the country and homes of everyone from Keith Richards to Jordanian royalty. " Food can provoke raw passions in a similar way that politics and religion can do," he said. His most recent raw passions revolve around frozen treats for his FROST BITE exhibit on display at Gallery Valentine in East Hampton through August 13.
All of Anton’s work is on display at Gallery Valentine in East Hampton through August 13.
Tropical Rocket Ice Bar
The underappreciated, more laid-back cousin of the red, white and blue Patriotic Ice Bar.
No danger of sucking all the syrup out of this one, leaving nothing but flavorless ice.
Every flavor you could want. Even banana.
Good Humor Bars
Chocolate Éclair, Strawberry Shortcake and the oft-forgotten Toasted Almond Bar.
A giant version of the best ice-cream-truck treat out there.
Ice Cream Sandwich
Anton’s sculpture hasn’t yet reached the stage at which the ice cream is slipping out.