Back in 1964, a Dorito was just a Dorito: The only flavor was plain. In 1940, only one type of Mountain Dew existed; it was green and had all the appropriate vowels in its name.
But it is a brave new world of snack food out there. No one is content to simply make a potato chip anymore. Instead, many of the salty snacks of our youth have dipped their toes into sweeter waters.
Here are six chips, pretzels and puffs that tried to make the jump from savory to sweet with varying degrees of success.