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The F&W Pro Guide to Reopening Restaurants

The F&W Pro Guide to Reopening Restaurants

The restaurant business has never been more challenging. We've been collecting wisdom and best practices from leaders in the hospitality industry to help you navigate this unprecedented time.

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For the Next Two Weeks, Only Small Businesses Can Apply for PPP Funds

For the Next Two Weeks, Only Small Businesses Can Apply for PPP Funds

The Biden administration has also expanded the list of those eligible for assistance including independent contractors and non-citizens.

Communal Table Podcast: Vinny Eng

Communal Table Podcast: Vinny Eng

The sommelier and activist talks mutual aid, empathy, and the art of hugging trees.

Best Practices: How Mashama Bailey and Johno Morisano Wrote a Restaurant Book on Race

Best Practices: How Mashama Bailey and Johno Morisano Wrote a Restaurant Book on Race

Will Restaurants Screen Guests for Vaccination?

Will Restaurants Screen Guests for Vaccination?

Don't Be a Jerk to My Staff When They Ask You to Wear a Mask

Don't Be a Jerk to My Staff When They Ask You to Wear a Mask

Communal Table Podcast: Anita Lo

Communal Table Podcast: Anita Lo

15 Programs That Support a More Diverse Wine, Beer, and Spirits Industry

Scholarships, mentorships, and other resources for BIPOC students and aspiring hospitality professionals.

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Communal Table Podcast: Broiling, Sopping, Citrus, and Comfort

Communal Table Podcast: Broiling, Sopping, Citrus, and Comfort

He Paused His Restaurants to Stop the Spread

He Paused His Restaurants to Stop the Spread

Communal Table Podcast: Carl Sobocinski

Communal Table Podcast: Carl Sobocinski

What Restaurant Workers Wish You Knew

What Restaurant Workers Wish You Knew

Please Don't Make Cooks Work While We're Sick

Please Don't Make Cooks Work While We're Sick

Somm Launches Language Scholarship for BIPOC Hospitality Workers

Somm Launches Language Scholarship for BIPOC Hospitality Workers

Communal Table Podcast: Kiki Aranita

Communal Table Podcast: Kiki Aranita

Best Practices: How Author Julia Bainbridge Is Championing a New Alcohol-Free Movement

Best Practices: How Author Julia Bainbridge Is Championing a New Alcohol-Free Movement

This Chef-Driven Start-Up Harnesses Food Waste to Feed Those in Need

This Chef-Driven Start-Up Harnesses Food Waste to Feed Those in Need

You Don't Like My Politics? I Don't Need Your Business.

You Don't Like My Politics? I Don't Need Your Business.

The Customer Is Not Always Right

The Customer Is Not Always Right

Restaurants Won't Magically Be Back to Normal Just Because It's 2021

Restaurants Won't Magically Be Back to Normal Just Because It's 2021

What the $900 Billion Stimulus Means for Restaurants: The Good, the Bad, and the Disappointing

What the $900 Billion Stimulus Means for Restaurants: The Good, the Bad, and the Disappointing

Communal Table Podcast: Holidays in Limbo

Communal Table Podcast: Holidays in Limbo

Restaurant Workers Should Be Next in Line for the Vaccine

Restaurant Workers Should Be Next in Line for the Vaccine

Pantry Goods Take Center Stage at Restaurants This Winter

Pantry Goods Take Center Stage at Restaurants This Winter

These Will Be the 21 Biggest Food Trends of 2021, According to Chefs

These Will Be the 21 Biggest Food Trends of 2021, According to Chefs

Best Practices: How Carlton McCoy Is Shaping a New Wine Movement in Napa Valley

Best Practices: How Carlton McCoy Is Shaping a New Wine Movement in Napa Valley

Communal Table Podcast: Rocco DiSpirito

Communal Table Podcast: Rocco DiSpirito

What Fine Dining Might Look Like in the After Times

What Fine Dining Might Look Like in the After Times

Communal Table Podcast: Bryan Washington

Communal Table Podcast: Bryan Washington

DoorDash Tipping Settlement Will Pay $2.5 Million to Delivery Workers, City, and Charities

DoorDash Tipping Settlement Will Pay $2.5 Million to Delivery Workers, City, and Charities

Best Practices: How Ayesha Curry Amped Up and Stayed Balanced During the Pandemic

Best Practices: How Ayesha Curry Amped Up and Stayed Balanced During the Pandemic

DoorDash Hopes the Pandemic Changes Dining Behavior for Good

DoorDash Hopes the Pandemic Changes Dining Behavior for Good

Cities Across the Country Roll Back Indoor Dining as COVID-19 Cases Rise

Cities Across the Country Roll Back Indoor Dining as COVID-19 Cases Rise