Fig and Caramel Nut Tart
Rich, barely bitter caramel, deeply toasted nuts, and chewy figs combine in a buttery crust for a dessert designed for pairing with Madeira. A pinch of flaky sea salt makes it the perfect end to a long lunch.
7 Savory Ways to Use Figs
They're not just for dessert.
Caramelized Figs with Pistachios and Vanilla Ice Cream
Star chef Kristen Kish caramelizes juicy, plump purple figs with honey to make them even juicier and more delicious. Slideshow: More Fig Recipes
Our 31 Best Fig Recipes
The beautiful thing about figs is that they can play sweet or savory. In this roundup, we’re shouting out all of our favorite dishes, from fig-and-rosemary focaccia with pecorino to a gorgeous fig and raspberry tart flavored with chestnut honey. With over 30 to choose from, you really can’t go wrong—the hardest part will be picking which one to make first.
Honeyed Fig Crostatas
Forget the figgy pudding; for your holiday bash this year make these party-perfect fig crostatas and your guests will surely think the world a merry and bright place. More Fruit Desserts More Fig Recipes