Clementine and Chia Seed Yogurt Pound Cake
With clementine zest in the batter, syrup soaked into the cake, a glaze poured over the top and some candied clementine slices as garnish, this fragrant cake is guaranteed to become a favorite.
Elizabeth Madden of Rare Bird Preserves puts cranberries to great use in this versatile relish: Serve it with turkey, stir it into a cocktail or whisk it into a vinaigrette.
Celery Root Soup with Clementine-Relish Toasts
Many cutting-edge mixologists are using siphons to create effervescent drinks. Here, club soda adds fizz to a citrusy cocktail.
Cranberry, Clementine and Pumpkin Seed Conserve
Cranberries only need to be cooked for a few minutes before they burst and form a sauce. Melissa Rubel Jacobson has a number of recipes for them, including Jellied Cranberry Sauce with Fuji Apple and Cranberry-and-Dried-Fruit Compote.
Crab and Crispy Cheese Tacos
Clementines add a subtle, natural sweetness to this taco's smoky chile salsa. Use any leftover salsa as a dipping sauce for poached shrimp or rub onto bone-in pork chops before grilling.