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  5. Blueberry Pie and Tart Recipes

Blueberry Pie and Tart Recipes

By Food & Wine
Updated May 01, 2017
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These incredible desserts include an indulgent ice cream pie with summer berries and easy free-form tarts with cornmeal in the crust.
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Blueberry Hand Pies

Credit: © Kamran Siddiqi
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These lovely hand pies from baker and cookbook author Kamran Siddiqi are crisp, flaky and bright with super berry flavor.

  • More Pie and Tart Recipes

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Blueberry Meringue Tarts

Credit: © Dana Gallagher
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Pastry chef Nicole Krasinski's buttery, flaky cookies are perfect for sandwiching a juicy compote of plump blueberries, topped with a light, silk meringue.

  • Beautiful Desserts

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Blueberry-Raspberry Tart

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Jeri Ryan's free-form crust, enriched with sour cream, is sturdy enough to hold all our superjuicy summer fruit without getting soggy.

  • More Pies and Tarts

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Blueberry Pie with Rye Crust

Credit: © Con Poulos
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This sensational blueberry pie has small circles cut out of the rye crust, which not only looks dramatic but also allows moisture to evaporate from the fruit filling as it cooks, deepening the flavor.

  • Summer Pie Recipes

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Blueberry-Pecan Crunch Pie

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The pound-cake crumbs sprinkled in the pie shell make the filling thicker than that of a traditional blueberry pie.

  • Beautiful Desserts

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Apricot-and-Blueberry Tart

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In the summer, Michel Keller likes to make a big fruit tart using an 18-inch antique pan he inherited from his grandfather. He adapted the recipe to produce the far simpler, 12-inch version here.

  • Fruit Pies and Tarts

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Free-Form Blueberry Tart

Credit: © Michael Turek
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Jeremy Sewall adds a little candied ginger to the tart's crust for a hint of spice; feel free to add more or omit it altogether.

  • More Blueberry Recipes

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Honeyed Yogurt and Blueberry Tart with Ginger Crust

Credit: John Kernick
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Melissa Rubel Jacobson mixes creamy yogurt with honey so it's deliciously sweet and tangy, then she spreads it in a graham-cracker crust spiced with bits of crystallized ginger and tops it with plump blueberries.

  • Healthy Summer Fruit Recipes

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South Carolina Peach and Blueberry Tartlets

Credit: © James Baigrie
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These crunchy mini tarts (there's cornmeal in the pastry) are great at a picnic because they're served whole, so they don't need to be cut and they can be eaten with fingers.

  • F&W's Ultimate Guide to Desserts

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Free-Form Pineapple, Mango and Berry Tarts

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Argentine chef Mauricio Couly created these tarts to showcase local fruits like pineapple, mango and blueberries.

  • Fruit Desserts

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Cherry-Berry Pie

Credit: © Tina Rupp
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Chicago baker Paula Haney gets inspiration from the farmers market for her delectable pies.

  • Recipes with Berries

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Berry Ice Cream Pie

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An easy graham cracker crust makes this pie perfect for a lazy summer weekend.

  • Frozen Desserts

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1 of 12 Blueberry Hand Pies
2 of 12 Blueberry Meringue Tarts
3 of 12 Blueberry-Raspberry Tart
4 of 12 Blueberry Pie with Rye Crust
5 of 12 Blueberry-Pecan Crunch Pie
6 of 12 Apricot-and-Blueberry Tart
7 of 12 Free-Form Blueberry Tart
8 of 12 Honeyed Yogurt and Blueberry Tart with Ginger Crust
9 of 12 South Carolina Peach and Blueberry Tartlets
10 of 12 Free-Form Pineapple, Mango and Berry Tarts
11 of 12 Cherry-Berry Pie
12 of 12 Berry Ice Cream Pie

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Blueberry Pie and Tart Recipes
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