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  3. Pitcher Drinks

Pitcher Drinks

By Food & Wine
Updated June 11, 2019
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Credit: Tina Rupp
These fantastic cocktails include refreshing sangria and blood orange margaritas.
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Cajun Lemonade

Credit: WENDELL T. WEBBER
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A salute to the flavors of New Orleans, this cocktail spices up Napoleon House’s Pimm’s Cup (Pimm’s No. 1, lemonade and 7-Up) with a splash of Tabasco and a generous dose of rum or vodka.

  • Modern Summer Cocktails

1 of 17

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Mother's Ruin Punch

Credit: Quentin Bacon
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Classicist bartenders have resurrected the centuries-old ritual of the formal punch service. Here, Philip Ward makes a potent concoction named after the old British slang for gin.

  • Cocktail Recipes

2 of 17

3 of 17

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Grilled Citrus and Grape Sangria

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Grilled oranges, lemons and grapes add a wonderful, subtle smokiness to sangria. If you grill twice as much fruit as the recipe calls for, you’ll be all ready to make a second batch.

  • Cocktails for Grilling

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RosƩ Sangria with Cranberries and Apples

Credit: Petrina Tinslay
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This strong but not overly sweet sangria is nicely spiced with cinnamon, anise and cloves and it has just enough crushed red pepper to give it a tiny kick.

4 of 17

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Blood Orange Margaritas

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Chef Dean Fearing calls this drink, "the fall margarita." The sweet-tart blood orange flavor intensifies the margarita-ness of it.

  • More Drinks for a Crowd

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Rum Punch

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This recipe is easy to multiply for crowds. To ensure that a large batch stays chilled without becoming watery, serve it in a punch bowl set in a larger bowl of crushed ice.

  • Great Cocktail Recipes and Techniques

6 of 17

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The Paysan

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  • Amazing Cocktails

7 of 17

8 of 17

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Melon Sparkler with Tapioca Pearls

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Mixing honeydew juice with the fizzy Italian wine Moscato makes a super-refreshing cocktail. Melon balls and chewy tapioca pearls are fun to eat and cute to look at.

  • Summer Produce Guide

8 of 17

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Jasmine Spritzers

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This refreshing vodka cocktail, from chef Rachel Klein's friend Julie Weinberg, gets its incredible floral flavor from essential oil. Even a drop or two is powerful.

9 of 17

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Red Sangrita

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In Mexico, sangrita is traditionally served well chilled and accompanied by a good tequila served neat.

  • More Mexican-Inspired Recipes

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Shinsei Sangria

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At Shinsei in Dallas, bartenders stir lychees and sake into their house white sangria, adding an Asian twist to a Spanish classic.

  • More Sangria Recipes

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Sparkling Pomegranate Punch

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Of course Maria Helm Sinskey and her husband, Rob (co-owner of Napa's Robert Sinskey Vineyards), serve their wine at parties. But she also offers refreshing punches like this one, made with tart-sweet pomegranate juice and finished with Prosecco.

  • Cocktail Party Recipes

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Zen Sangria

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Kerry Simon's Asian-style sangria combines Sauvignon Blanc with green tea-flavored vodka, but it can be made with plain or citrus vodka as well.

13 of 17

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Cameron's Cooler

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Scotch-lover Father Cameron Ayers (a close friend of Duggan McDonnell's) challenged the mixologist to come up with a Scotch-based cocktail that was bold and refreshing but stayed true to the whisky's roots.

  • More Scotch Whiskey Drinks

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Aperol Spritz

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It's unlikely that Romeo and Juliet ever drank this citrusy cocktail in Verona, but on summer afternoons, everyone else in the Italian city seems to.

15 of 17

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Blackberry & Cabernet Caipirinha

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For this punch-like take on the caipirinha, use a Cabernet blended with a good amount of spicy Syrah.

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Ginger Shandies

Credit: Tina Rupp
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17 of 17

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1 of 17 Cajun Lemonade
2 of 17 Mother's Ruin Punch
3 of 17 Grilled Citrus and Grape Sangria
4 of 17 RosƩ Sangria with Cranberries and Apples
5 of 17 Blood Orange Margaritas
6 of 17 Rum Punch
7 of 17 The Paysan
8 of 17 Melon Sparkler with Tapioca Pearls
9 of 17 Jasmine Spritzers
10 of 17 Red Sangrita
11 of 17 Shinsei Sangria
12 of 17 Sparkling Pomegranate Punch
13 of 17 Zen Sangria
14 of 17 Cameron's Cooler
15 of 17 Aperol Spritz
16 of 17 Blackberry & Cabernet Caipirinha
17 of 17 Ginger Shandies

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Pitcher Drinks
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