Easy Fruit Juice Recipes

Use the ripest cantaloupe you can find for his juice from the Food & Wine Test Kitchen. Freezing the fruit before juicing it adds body to the drink.

This tangy drink is flavored with mint and antioxidant-rich pomegranate juice. The vibrant colors resemble those of a brilliant sunrise.

Elizabeth Falkner of Citizen Cake and Orson in San Francisco calls this juice her "wake-up call." Sweet and tangy, it's a refreshing juice for the morning.

With spicy ginger and fresh lime juice, this tonic is refreshing, energizing and healthy.

This bright green blend from Amanda Chantal Bacon of Los Angeles’s Moon Juice gets its zippy, herby taste from an entire bunch of cilantro.

Leslie Needleman, co-owner of  The Gem in Dallas, came up with this recipe to help give her extra energy and vitamins during a round of chemotherapy.

This signature green juice from the Hotel Bel-Air in Los Angeles is the perfect balance of tart and sweet. If time permits, chill the drink in the fridge for 1 to 2 hours before serving.

This vitamin C–packed juice, flavored with fresh fennel and green apple, is an immunity booster.

This sweet, vibrant juice gets a savory kick from the addition of sea salt. Serve the drink chilled or on ice.