7 Frothy Cocktails to Drink Today
In case you did not know, today is National Egg Day. We hope you’ve found a way to get in an omelet or two, and fried an egg on your burger. But the workday is almost over and that means its time for some after-hours eggs. If you’re an amateur mixologist, a perfectly shaken egg white can make your cocktails all the more impressive. And if you’re a professional you probably know that already. Here are seven ways to celebrate the egg with a little extra kick.
Pisco Sour
© Wendell T.Webber
This is Peru’s favorite cocktail. Thanks to all the Peruvians who called or texted their votes.
Ramoncita Lopez Special
© Dave Lauridsen
A little rum can go a long way.
The Mediterranean Pink Lady
© Tina Rupp
Don’t let the pretty pink color fool you. This lady packs four kinds of booze.
The Filibuster
The addition of maple syrup almost makes this a complete breakfast.
Luchador’s Lady
This one is full of tea and tequila. We’re not sure if this supposed to be a comment on the girlfriends of luchadores.
Marmalade Sour
Made with real marmalade, this will be one of the sweeter sours you’ve ever had.
Maguey Sour
© Tina Rupp
Smokey mezcal balances well with the light egg white.