7 Awesome U.S. Wine Destinations That Aren’t Napa

There are more than 100 wineries, breweries and distilleries in New York’s upstate Finger Lakes region ( group tastings at Fox Run Vineyards are particularly lovely). Similar to the German wine regions along the Rhine, the Finger Lakes is especially well-known for its Rieslings.Where to sip: Fox Run Vineyards (Penn Yan, NY)

Even if you don’t make it to Newport’s excellent wine and food festival, head to the region (often compared to France’s Loire Valley in terms of terrain and climate) any time of year to sip white and sparkling wines on the water among swoon-worthy mansions.Where to sip: Greenvale Vineyards (Portsmouth, RI)

Though we generally associate this area west of Austin with barbecue, Texas Hill Country is actually the fifth largest wine-producing area in the U.S. Sip strong reds like Merlots and Zinfandels that thrive in the region's sweltering heat. Where to sip: Becker Vineyards (Stonewall, TX)

The Verde Valley (near Sedona) is home to a number of terrific wineries. Check out the self-guided Verde Valley wine trail, and make stops at the region’s main purveyors. Be sure to sample some antioxidant-packed Syrahs (commonly known as Shiraz), which are incredibly full-bodied and darker than cabernets. Where to sip: Alcantara Vineyards (Cottonwood, AZ)

Interesting: Michigan’s winemaking industry grew largely out of grape juice production. In fact, many of the vineyards in Traverse County were originally planted by Welch’s juice company. Check out Traverse City’s excellent whites and lighter reds, like Cabernet Franc and Merlot.Where to sip: Good Harbor Vineyards (Lake Leelanau, MI)

So this place is awesome. Snake River Valley stretches across Idaho and Oregon and is similar in composition to Spain’s Rioja region--though a large variety of grapes are grown here. Red lovers will go bonkers for the locally turned out South American Malbecs, like this one from Huston Vineyards.Where to sip: Snake River Winery (Boise, ID)

We’d probably take a trip to Walla Walla just to get to say Walla Walla more, but it turns out the city’s got a thriving wine scene. Be sure to try a Cabernet Sauvignon, which accounts for more than 40 percent of the planted area.Where to sip: 21 Grams (Walla Walla, WA)