Our 4 Best Tiramisu Recipes Ever

Tiramisu Icebox Pie
Photo: Eric Wolfinger

Whether you're a tiramisu purist or down for some experimentation (pumpkin gingersnap tiramisu, anyone?), this classic Italian dessert is delightful in all of its forms.

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Pumpkin Tiramisu

Pumpkin Tiramisu

Layers of silky pumpkin mousse and coffee-dipped ladyfingers create a spectacular tiramisu that's a terrific alternative to pumpkin pie.

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Classic Tiramisu

Classic Tiramisu

For a more elaborate presentation, line a charlotte mold with the coffee-soaked ladyfingers, then fill it with the mascarpone. Unmold onto a plate to serve.

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Pumpkin-Gingersnap Tiramisù

Pumpkin-Gingersnap Tiramisu
© Lucy Schaeffer

Pumpkin pie meets tiramisu, with layers of pumpkin-mascarpone custard and gingersnaps brushed with Calvados syrup. In the freezer, the flavors and textures meld to form a deliciously creamy dessert.

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Tiramisu Icebox Pie

Tiramisu Icebox Pie
Eric Wolfinger

Pastry chef Mathew Rice of Pastaria in Nashville takes the familiar elements of a classic tiramisu—ladyfingers, coffee, and mascarpone—and reimagines them as an icebox pie. The dessert is full of playful textures and flavors, including a dense coffee mousse and salty-sweet coffee crunchies.

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