Recipes Desserts Pudding Bread Pudding Bread Pudding Desserts By Food & Wine Editors Updated on January 11, 2017 Share Tweet Pin Email Trending Videos Ooey, gooey bread pudding is one of our favorite desserts. Here, a collection of delicious versions including berry-brioche and dulce de leche. 01 of 11 Dulce de Leche Bread Pudding © Deirdre Rooney This gooey bread pudding made with caramel-like dulce de leche from Latin America is so much more than the sum of its five parts. To add even more flavor, throw in a handful of fresh or frozen raspberries or blueberries before baking. Dulce de Leche Go to Recipe 02 of 11 Bread Pudding with Irish Whiskey © Stephanie Meyer Andrew Zimmern's whiskey-spiked bread pudding is an amazing dessert for all occasions, especially St. Paddy's Day. St. Patrick's Day Recipes Go to Recipe 03 of 11 Caramel-Croissant Pudding "We Brits consider this 'pudding,'" says cookbook author and TV star Nigella Lawson of her buttery, sweet dessert. "Think bread pudding, only so much more luxurious. When I make this for supper, we eat nothing else. Why would one need to?" Caramel Recipes Go to Recipe 04 of 11 Chocolate Ganache Bread Pudding © Quentin Bacon A fast and easy way to make the port caramel sauce is to reduce the port in a saucepan until it has the consistency of syrup, then add store-bought caramel sauce and warm through. Chocolate Desserts Go to Recipe 05 of 11 Apple Bread Pudding Gail Simmons rescues dense, dull bread pudding by sautéing the apples in brandy and butter, then soaking both them and brioche in lots of vanilla custard before baking. Apple Desserts Go to Recipe 06 of 11 Chocolate-Bread Parfaits © Antonis Achilleos Inspired by her grandmother, who used up bread "until the dear end," Italian master Lidia Bastianich turns leftover loaves into creamy, nutty parfaits. Parfaits Go to Recipe 07 of 11 Raisin-Studded Apple Bread Pudding © Lucy Schaeffer Chef David Page tosses sweet golden raisins into his apple bread pudding, which he developed years ago with baker Melissa Murphy. Seasonal Muse: Apples Go to Recipe 08 of 11 Banana Brioche Bread Pudding Sweet bananas and buttery brioche come together in this decadent dessert. Banana Recipes Go to Recipe 09 of 11 Berry-Brioche Bread Pudding © Antonis Achilleos To help balance the irresistibly crispy top, sprinkle the baking dish with turbinado sugar to give the bottom of the pudding a delightful crunch. Berry Recipes Go to Recipe 10 of 11 Krispy Kreme Bread Pudding with Espresso Whipped Cream "This recipe was created over a breakfast of—what else?—Krispy Kremes," says chef Govind Armstrong. The espresso-infused whipped cream makes a brilliant, and equally decadent, topping. How to Make Homemade Doughnuts Go to Recipe 11 of 11 Cinnamon-Raisin Bread Custard with Fresh Berries Chef Bradley Ogden's 1987 recipe for ultrarich bread pudding is perfect for dessert or brunch. It can be made with store-bought bread, but it's best made with a fresh bakery loaf, sliced 1/2 inch thick. How to Cook with Spices Go to Recipe Was this page helpful? Thanks for your feedback! Tell us why! Other Submit