Sweet-Potato Pie with Cornmeal Crust
Tara Jensen makes remarkable pies like this one with vegetables she grows herself.
Slideshow: Thanksgiving Pies and Tarts
Whip + Click's Sweet Potato Hand Pie for Thanksgiving
2013 F&W Digital Food Awards winner Evi Abeler photographs striking, minimalist images of seasonal dishes made by her Whip + Click blogging partner, pastry chef Albane Sharrard. Here is Whip+Click's take on a traditional Thanksgiving dessert: a sweet potato pie you can eat by hand! This also means less dishes, which we love! Read more >
Sweet-Potato Meringue Pie
This sweet-potato pie looks like a pumpkin pie, but the filling is actually made with sweet potato.
Slideshow: More Delicious Pies and Tarts
Plus: Ultimate Thanksgiving Guide
Sweet Potato Tart with Red Wine Caramel
Pastry chef Michael Laiskonis is always looking for new ways to use his awesome red wine caramel. Made with just sugar, water and wine, it’s delicious with apple tarts, chocolate cake, even cheese. Here it dresses up a creamy sweet-potato pie spiced with ginger and cinnamon. Laiskonis likes to roast the sweet potatoes for the filling instead of boiling them because he feels the flavor becomes deeper and sweeter.
Slideshow: More Delicious Pies and Tarts
Plus: Ultimate Thanksgiving Guide