7 Flourless Desserts for Passover

Pastry chef François Payard’s gooey chocolate cookies don’t require any flour.

Ready in just 30 minutes, this addictive dessert can easily be made ahead of time.

This delicious, chewy coconut cake is made with just six ingredients.

To prevent this over-the-top dessert from crumbling, freeze the cake and cut it with a serrated knife before serving it at room temperature.

Mexican chocolate, made with cinnamon, almond and vanilla adds delicious flavor to these rich custards.

This simple fruit salad features candied ginger.

This fluffy, refreshing granita is made with calcium-rich buttermilk.