Pickled Green Almonds
Reprinted from Scraps, Wilt & Weeds: Turning Wasted Food into Plenty by Mads Refslund and Tama Matsuoka Wong. Copyright 2017 by Grand Central Life & Style. Published by Hachette Book Group (hachettebookgroup.com) Slideshow: More Pickled Recipes
After browsing through these recipes, you'll want to pickle everything from your vegetables to shrimp.