Pro Chef and Foodie Make Pizzas for Two for Under $20
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Beat the Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient. As the challengers try to stay under $20, the pressure is on with shopping and cooking plans changing on the fly. Beat the Receipt is the perfect show for anyone who loves to improvise at the market and in the kitchen, or wants to learn some amazing affordable recipes.
After last week’s contestants were challenged with chicken, this week the meal of choice is pizza. Chef Kathleen O’Brien-Price, who previously appeared on the burger episode of Beat the Receipt, returns to face off against challenger Kasim Hardaway—O’Brien-Price goes with pepperoni and hot honey pizza for two while Hardaway opts for grilled veggie pizza for two. Both end up beating the receipt and creating two tasty-looking pies. Watch the video above to see how they did it.