6 Sausage Recipes to Celebrate Oktoberfest

Celebrate the German festival with juicy bratwurst, currywurst, and weisswurst.

Photo: © Con Poulos

When Oktoberfest is here, it's time to grab a beer and cook up a platter of delicious sausages. Here are six recipes to start the celebration.

Sautéed German Sausages with Bacon and Apple Sauerkraut



Juicy bratwurst’s perfect mate is a side of tangy braised sauerkraut.

Pan-Seared Sausages with Apples

Pan-Seared Sausages with Apples
© Marcus Nilsson

This is the perfect way to eat sausages in the fall. Be sure to use cooking apples that will hold their shape.

Bratwurst with Mustardy Fried Potatoes and Braised Cabbage

Bratwurst with Mustardy Fried Potatoes and Braised Cabbage
© Peggy Wong

Tender, citrus-spiced, glazed red cabbage takes the place of the traditional sauerkraut in this vibrant dish.

Sausage Mixed Grill

Sausage Mixed Grill
© Con Poulos

Any and all sausages are welcome in this delicious feast. We like to use breakfast sausage, weisswurst, and either hot or sweet Italian sausage.

 Beer Braised Cabbage and Sausage


This hearty one-pot meal brings together bratwurst and green cabbage simmered with Worcestershire, mustard, caraway, and a beer to round things out.

 Currywurst Poutine

Currywurst Poutine
© Abby Hocking

German currywurst meets Canadian poutine, because everything is better with cheese and French fries.

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