Spring forward with these quick brunch dishes.

By F&W Editors
Updated May 24, 2017
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Credit: © Nicole Franzen

Just because you're losing an hour of sleep this weekend, doesn't mean you can't still sleep in and have an amazing breakfast. From sweet-savory bacon to gluten-free waffles rancheros, here are nine superfast brunch recipes to make for daylight savings time.

1. Whole-Wheat Pancakes with Roasted Berries

Whole-Wheat Pancakes with Roasted Berries
Credit: © Christina Holmes

F&W's Justin Chapple uses a resealable plastic bag to mix his pancake batter and pipe out perfect pancakes—resulting in one less bowl to wash.

2. Breakfast Burrito

Open-Face Egg and Griddled Ham Breakfast Sandwiches
Credit: © Nicole Franzen

Chef Spike Mendelsohn's fast, healthy breakfast burritos are filled with scrambled eggs (lightened with egg whites), feta, turkey bacon and spinach.

3. Open-Face Egg and Grilled Ham Breakfast Sandwiches

Open-Face Egg and Griddled Ham Breakfast Sandwiches
Credit: © Nicole Franzen

Poaching a dozen eggs at once in a muffin pan in the oven makes these cute, tasty breakfast sliders extraordinarily easy to prepare for a crowd.

4. Spicy Honey-Glazed Bacon

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What's better than slices of smoky bacon slathered in a spicy honey mixture?

5. Broccoli Frittata

Broccoli Frittata

Broccoli has tons of vitamin K, which helps improve cognitive abilities, as well as a chemical called sulforaphane, which research suggests could aid in the brain repairing itself. While it’s not a common breakfast ingredient, broccoli is delicious in a simple frittata or “breakfast pizza,” as chef Marc Murphy calls it.

This superquick "breakfast pizza" takes just 25 minutes to make.

6. Scrambled Eggs with Herbed Croutons

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Stirring delicious herbed croutons directly into soft, creamy scrambled eggs eliminates the need for a side of toast.

7. Oatmeal with Strawberries, Toasted Walnuts and Skyr

Oatmeal with Strawberries, Toasted Walnuts, and Skyr
While strawberries are a fruit tailor-made for dessert, they also add delicious, sweet acidity to any breakfast. This lovely berry porridge, made with rolled oats, is especially good because it’s not too sweet: There’s no added sugar. It also takes only 15 minutes to make, which is perfect for a quick weekday breakfast.
| Credit: © Tara Fisher

While strawberries are a fruit tailor-made for dessert, they also add delicious, sweet acidity to any breakfast. This lovely berry porridge, made with rolled oats, is especially good because it’s not too sweet: There’s no added sugar. It also takes only 15 minutes to make, which is perfect for a quick weekday breakfast.

© Tara Fisher © Tara Fisher

This lovely berry porridge, made with rolled oats, is especially good because it's not too sweet: There's no added sugar.

8. Gluten-Free Waffles Rancheros

Gluten-Free Waffles Rancheros

Masa harina, a flour made from corn, is added to these gluten-free waffles to give them a sweet, grainy flavor.

9. Mushroom Tortilla

Mushroom Tortilla
Credit: © Nicole Franzen

This Spanish omelet comes together in just 30 minutes.