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Anya Kassoff
Cauliflower Fritters
Granola Bars with Sweet Potato Caramel and Cardamom
Squash Noodle Soup with Healing Turmeric-Ginger Broth, Roasted Carrots and Beluga Lentils
Ethiopian Meal
Matcha, Pistachio and Quinoa Bars
Rainbow Falafel with Pickled Turnips
Hand Pies with Pear and Rutabaga
Manuka Honey Ice Cream
Grilled Marinated Tofu with Citrus Salsa
Black Bean, Chocolate and Fig Cookies
Layered Parsnip Cake with Candied Kumquats
Russian Style Spring Dumplings
Broccoli Stem Spring Veggie Risotto
Mango Curry
Black Rice Veggie Burgers
Black Rice Salad with Shaved Brussels Sprouts, Edamame and Pomegranate
Asparagus Oven Fries
Tacos with Aromatic Red Rice, Brussels Sprout Slaw and Creamy Tarragon-Orange Dressing
Strawberry Amaranth Porridge with Cardamom
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