Anya Kassoff

Grilled Marinated Tofu with Citrus Salsa

Black Bean, Chocolate and Fig Cookies

Layered Parsnip Cake with Candied Kumquats

Russian Style Spring Dumplings

Broccoli Stem Spring Veggie Risotto

Mango Curry

Black Rice Veggie Burgers

Black Rice Salad with Shaved Brussels Sprouts, Edamame and Pomegranate

Asparagus Oven Fries

Tacos with Aromatic Red Rice, Brussels Sprout Slaw and Creamy Tarragon-Orange Dressing

Strawberry Amaranth Porridge with Cardamom

Beet Soup with Avocado Cubes

Summer Rolls with Melon and Basil

Gluten-Free Winter Squash Gnocchi

Barley and Rice Tomato Salad

Kale Pad Thai with Daikon Radish

Pineapple and Lime Tart

Rum and Raisin Bundt with Orange Glaze

Buckwheat Crust Pizza with Roasted Vegetables