17 Steak Marinade Recipes to Keep in Your Back Pocket
Taking the time to marinate your steak, whether for 15 minutes or several hours, can make a huge impact on its flavor. So we've rounded up some delicious options here, including a London broil that begins with a marinade flavored with Dijon mustard and Worcestershire sauce, and a koji-cola marinade that's great with steak, salmon, chicken wings, lamb rib chops, and so much more. Read on for even more steak marinade recipes.
Pineapple-Soy Marinade
That canned pineapple juice isn’t good for just piña coladas. Here it’s combined with soy, vinegar and garlic in the tastiest marinade for pork, chicken, beef and even swordfish and salmon. Slideshow: More Marinade Recipes
Gin-and-Lemon Marinade
This boozy gin-and-lemon marinade is a dream on chicken and pork, and also good on shrimp for a quick 15-minute marinade. Slideshow: More Marinade Recipes
Tomato-Fennel Marinade
Fresh tomatoes and tomato paste combine to make an ultra-tomato-flavored marinade. It’s great on shrimp, fish and pork. Slideshow: More Marinade Recipes
Sauce Verte
This fantastic herb sauce from Seattle chef Renee Erickson is delicious on so many things, like canned sardines, grilled or poached fish, roast chicken and smashed and fried potatoes.
Marinades
These recipes—from a Puerto Rican-style marinade to a Sicilian lemon marinade—work on everything from seafood to chicken.
