Skip to content

Top Navigation

Food & Wine Food & Wine
  • Recipes & Cooking
  • Drinks
  • Travel
  • Holidays + Events
  • News
  • F&W Classic
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Subscribe Subscribe
Pin FB

Explore Food & Wine

Food & Wine Food & Wine
  • Explore

    Explore

    • F&W Cooks

      F&W Cooks

      Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Read More
    • Our 22 Best Crock Pot and Slow-Cooker Recipes

      Our 22 Best Crock Pot and Slow-Cooker Recipes

      Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Read More
    • 50 Affordable Wines You Can Always Trust

      50 Affordable Wines You Can Always Trust

      We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Read More
  • Recipes & Cooking

    Recipes & Cooking

    See All Recipes & Cooking
    • Chicken
    • Comfort Food
    • Breakfast + Brunch
    • Salads
    • Desserts
    • Vegetables
    • Pasta + Noodles
    • Chefs
    • Meat + Poultry
    • Soup
    • Appetizers
    • Side Dishes
    • Fruits
    • Seafood
    • Special Diets
    • Cooking Techniques
    • Steal This Trick
  • Drinks

    Drinks

    See All Drinks
    • Wine
    • Cocktails + Spirits
    • Coffee
    • Juices
    • Beer
    • Champagne + Sparkling Wine
    • Tea
  • Travel

    Travel

    See All Travel
    • Wine Regions
    • Restaurants
  • Holidays + Events

    Holidays + Events

    See All Holidays + Events
    • Valentine's Day
    • Halloween
    • Passover
    • Hanukkah
    • Christmas
    • Gifts
    • Super Bowl
    • Easter
    • Thanksgiving
    • New Year's Eve
    • Holiday Entertaining
  • News
  • F&W Classic

    F&W Classic

    See All F&W Classic
    • F&W Classic Insider
    • Food & Wine Classic in Aspen
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Subscribe this link opens in a new tab
Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Sweepstakes

Follow Us

  1. Home
  2. Condiments
  3. 25 Sweet and Savory Maple Syrup Recipes

25 Sweet and Savory Maple Syrup Recipes

By Food & Wine Updated November 01, 2018
Skip gallery slides
FB Tweet

1 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Bourbon Banana Pudding Cake

Maple-Bourbon Banana Pudding Cake
Credit: Fredrika Stjärne
Go to Recipe

While this delicious, simple cake bakes, a sweet, rich sauce forms in the bottom of the dish.

  • Maple's New Mavericks

1 of 25

Advertisement
Advertisement

2 of 25

FB Tweet
Pinterest Email Send Text Message Print

Pecan-Maple Sticky Rolls

Pecan-Maple Sticky Rolls
Credit: © Lucy Schaeffer
Go to Recipe

Grace Parisi has two shortcuts for these incredible faux sticky buns: using a biscuit dough instead of a yeast dough and baking it with maple syrup instead of homemade caramel.

  • Brunch Recipes

2 of 25

3 of 25

FB Tweet
Pinterest Email Send Text Message Print

Baked Beans with Maple-Glazed Bacon

Baked Beans with Maple-Glazed Bacon
Credit: © Fredrika Stjärne
Go to Recipe

For a zippy version of a New England classic, Laurence Jossel bakes buttery Rancho Gordo Yellow Eye beans in a tangy-hot mixture of apple cider vinegar, molasses, brown sugar and crushed red pepper. Regular Italian cannellini or Great Northern beans can replace the Yellow Eyes.

  • Sweet and Savory Bacon Dishes

3 of 25

Advertisement

4 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Baked Sweet Potatoes

Maple-baked sweet potatoes
Go to Recipe

Parboiling the sweet potatoes shortens the cooking time and keeps them moist.

  • New England Dishes

4 of 25

5 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Soy Snack Mix

Maple-Soy Snack Mix
Credit: © Kana Okada
Go to Recipe

Savory snack mixes are typically flavored with soy sauce, Worcestershire and butter. Grace Parisi prepares her crunchy mix with a little maple syrup for sweetness and Thai curry paste for heat.

  • Tasty Snacks

5 of 25

6 of 25

FB Tweet
Pinterest Email Send Text Message Print

Sweet Breakfast Quinoa

Day 12: Sweet Breakfast Quinoa
Credit: TINA RUPP
Go to Recipe

"This breakfast will make your day so productive," says Jill Donenfeld about her maple syrup-sweetened quinoa. Quinoa is naturally loaded with protein and fiber.

  • Healthy Breakfasts

6 of 25

Advertisement
Advertisement
Advertisement

7 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Apple Upside-Down Cake

Maple-Apple Upside-Down Cake
Go to Recipe

This is one of the best upside-down cakes ever—the maple syrup infuses both the apples and the cake, making the dessert taste like a stack of apple pancakes.

  • Iconic Fall Flavors

7 of 25

8 of 25

FB Tweet
Pinterest Email Send Text Message Print

Twice-Baked Sweet Potatoes with Toasted Marshmallows

Twice-Baked Sweet Potatoes with Toasted Marshmellows
Credit: © David Malosh
Go to Recipe

In this clever version of candied sweet potatoes with marshmallows, Grace Parisi mashes sweet potatoes with deeply flavorful grade B maple syrup and butter before stuffing them back into their skins and baking them a second time.

  • Cooking with Sweet Potatoes

8 of 25

9 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Bourbon Smash

Maple-Bourbon Smash
Credit: Michael Turek
Go to Recipe

Robb Turner, owner of Crown Maple, uses his richly flavored dark amber syrup to make this riff on an Old-Fashioned cocktail.

  • Reinvented Classic Cocktails

9 of 25

Advertisement
Advertisement
Advertisement

10 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Chipotle Hot Wings

Maple-Chipotle Hot Wings
Go to Recipe

F&W’s Grace Parisi makes the best classic buffalo wings (slightly crispy, a bit saucy and very spicy), then creates seven new versions with flavorings like Old Bay or Jamaican jerk.

  • Maple's New Mavericks

10 of 25

11 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Glazed Peanuts & Bacon

Maple-Glazed Peanuts & Bacon
Credit: © Lucy Schaeffer
Go to Recipe

"Because everything's better with bacon," reads the menu description for these addictive nuts. The sweet and salty snack has become so popular that the restaurant now sells it online in packs of three 8-ounce mason jars.

11 of 25

12 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Glazed Chicken Breasts with Mustard Jus

Maple-Glazed Chicken Breasts with Mustard Jus
Go to Recipe

Chef David Slater glazes chicken breasts with maple syrup, sherry vinegar and orange juice infused with anise and other spices. Then he serves them with a confited chicken leg, caramelized root vegetables, braised kale and crisp Benton’s bacon. At home, glaze the chicken breasts with a sweet-tangy blend of syrup and vinegar and skip the confited leg and root vegetables.

  • Genius Ideas for Chicken

12 of 25

Advertisement
Advertisement
Advertisement

13 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Ginger-Roasted Vegetables with Pecans

Maple-Ginger-Roasted Vegetables with Pecans
Credit: © Frances Janisch
Go to Recipe

When roasting winter vegetables, Melissa Rubel Jacobson says be sure to chop them about the same size, so they cook at the same rate. And toss them at least once while they're in the oven, so they brown evenly.

  • Cooking with Fall Produce

13 of 25

14 of 25

FB Tweet
Pinterest Email Send Text Message Print

Skillet Apple Charlotte

Skillet Apple Charlotte
Go to Recipe

A classic apple charlotte has a crust of buttered bread slices filled with caramelized apples. In this quick version, apple wedges are sautéed with honey and maple syrup, topped with buttered toast and turned out of the pan like a tarte Tatin.

  • Apple Desserts

14 of 25

15 of 25

FB Tweet
Pinterest Email Send Text Message Print

Smoky Tomato Soup with Maple-Candied Bacon

Smoky Tomato Soup with Maple-Candied Bacon
Credit: © Anna Williams
Go to Recipe

The bright flavors of tomato, orange juice and smoked paprika make this soup perfect for summer, as does its versatility: It’s delicious chilled or hot. Naomi Pomeroy serves the soup with a side of maple-candied bacon, which she prepares by sprinkling bacon slices with maple sugar and baking them until crisp.

  • Healthy Bacon Recipes

15 of 25

Advertisement
Advertisement
Advertisement

16 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple Custards with Sugared Pecans

Maple Custards with Sugared Pecans
Go to Recipe

One of José Andrés's favorite American sweets is pecan pie. "We love nuts in Spain too, but I confess I find pecan pie a little heavy. This version is my attempt to lighten it up a little." This twist was inspired by tocino de cielo, a rich, eggy cousin of flan.

  • Iconic Fall Flavors

16 of 25

17 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Roasted Brussels Sprouts

Maple-Roasted Brussels Sprouts
Credit: © Lucy Schaeffer
Go to Recipe

This unbelievably simple side dish counters the slight bitterness of brussels sprouts with a sweet maple-syrup pan sauce.

  • Delicious Brussels Sprouts

17 of 25

18 of 25

FB Tweet
Pinterest Email Send Text Message Print

Harvest Mousse with Spiced Almond Tuiles

Spiced Almond Tuiles
Credit: Maura McEvoy
Go to Recipe

This fluffy mousse could just as easily be made with fresh or canned pumpkin. Serve the leftover candied squash as a topping for vanilla ice cream.

  • Best Fall Desserts

18 of 25

Advertisement
Advertisement
Advertisement

19 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Buttermilk Pudding Cake

Maple-Buttermilk Pudding Cake
Credit: © Frances Janisch
Go to Recipe

This sweet and gooey pudding cake with crisp candied edges, a Maine favorite borrowed from neighboring Quebec, is known as pouding aux chômeurs—the unemployed guy's pudding. Hayward doesn't know how this dessert got its name, but the lavish use of maple syrup (a Maine staple) probably helped make it popular.

  • Maple's New Mavericks

19 of 25

20 of 25

FB Tweet
Pinterest Email Send Text Message Print

Chipotle-Maple Barbecue Sauce

Chipotle-Maple Barbecue Sauce
Go to Recipe

This stellar sauce is smoky from the adobo and tangy from the cider vinegar.

  • Grilling Guide

20 of 25

21 of 25

FB Tweet
Pinterest Email Send Text Message Print

Roasted Kabocha with Maple Syrup and Ginger

Roasted Kabocha with Maple Syrup and Ginger
Credit: John Kernick
Go to Recipe

Cookbook author Melissa Clark likes giving slices of roasted winter squash a little wake-up, so she roasts them with maple syrup, olive oil, fresh ginger and thyme.

21 of 25

Advertisement
Advertisement
Advertisement

22 of 25

FB Tweet
Pinterest Email Send Text Message Print

Roast Chicken with Black Pepper-Maple Glaze

Roast Chickens with Black Pepper-Maple Glaze
Credit: © TINA RUPP
Go to Recipe

Maria Helm Sinskey serves a Pinot Blanc with this elegant chicken.

22 of 25

23 of 25

FB Tweet
Pinterest Email Send Text Message Print

Country Ham Flapjacks with Maple Syrup

Country Ham Flapjacks with Maple Syrup
Credit: © Christina Holmes
Go to Recipe

Using store-bought corn muffin mix and leftover chopped ham to make these savory flapjacks is a quick and clever trick.

23 of 25

24 of 25

FB Tweet
Pinterest Email Send Text Message Print

Sweet & Savory Pumpkin Soup with Maple Sugar

HD-201401-r-sweet-and-savory-pumpkin-soup-with-maple-sugar.jpg
Go to Recipe

Maple sugar gives this pumpkin soup a hearty sweetness that’s perfect for winter. If you can’t find maple sugar, you can substitute regular syrup.

24 of 25

Advertisement
Advertisement
Advertisement

25 of 25

FB Tweet
Pinterest Email Send Text Message Print

Maple-Cider Vinegar Roasted Carrots

Maple–Cider Vinegar Roasted Carrots
Credit: © Abby Hocking
Go to Recipe

Don’t throw those carrot greens away: They make the perfect bright and fresh garnish to these delicious sweet and tangy roasted carrots from chef Hugh Acheson.

25 of 25

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By Food & Wine

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 25 Maple-Bourbon Banana Pudding Cake
    2 of 25 Pecan-Maple Sticky Rolls
    3 of 25 Baked Beans with Maple-Glazed Bacon
    4 of 25 Maple-Baked Sweet Potatoes
    5 of 25 Maple-Soy Snack Mix
    6 of 25 Sweet Breakfast Quinoa
    7 of 25 Maple-Apple Upside-Down Cake
    8 of 25 Twice-Baked Sweet Potatoes with Toasted Marshmallows
    9 of 25 Maple-Bourbon Smash
    10 of 25 Maple-Chipotle Hot Wings
    11 of 25 Maple-Glazed Peanuts & Bacon
    12 of 25 Maple-Glazed Chicken Breasts with Mustard Jus
    13 of 25 Maple-Ginger-Roasted Vegetables with Pecans
    14 of 25 Skillet Apple Charlotte
    15 of 25 Smoky Tomato Soup with Maple-Candied Bacon
    16 of 25 Maple Custards with Sugared Pecans
    17 of 25 Maple-Roasted Brussels Sprouts
    18 of 25 Harvest Mousse with Spiced Almond Tuiles
    19 of 25 Maple-Buttermilk Pudding Cake
    20 of 25 Chipotle-Maple Barbecue Sauce
    21 of 25 Roasted Kabocha with Maple Syrup and Ginger
    22 of 25 Roast Chicken with Black Pepper-Maple Glaze
    23 of 25 Country Ham Flapjacks with Maple Syrup
    24 of 25 Sweet & Savory Pumpkin Soup with Maple Sugar
    25 of 25 Maple-Cider Vinegar Roasted Carrots

    Share & More

    Pinterest Email Send Text Message Print
    Food & Wine

    Magazines & More

    Learn More

    • Subscribe this link opens in a new tab
    • Books from Food & Wine
    • Contact Us
    • Advertise
    • Content Licensing
    • Accolades this link opens in a new tab

    Connect

    Subscribe to Our Newsletter
    Sign Up
    MeredithFood & Wine is part of the Meredith Corporation Allrecipes Food Group. © Copyright 2022 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright Food & Wine. All rights reserved. Printed from https://www.foodandwine.com

    Sign in

    View image

    25 Sweet and Savory Maple Syrup Recipes
    this link is to an external site that may or may not meet accessibility guidelines.