The Best Hot Sauces You Haven’t Tried Yet
The spice is right with these sauces.
The Best Hot Sauces You Can Buy on Amazon
F&W editors share their favorite hot sauce picks.
Chef Todd Richards’ Hot Sauce is the perfect compliment to his Mom’s Fried Catfish. With a balanced heat from Fresno and jalapeño peppers, and a mix of apple cider and red wine vinegars, Richards’ hot sauce brings flavor with heat. Excerpted from Soul by Todd Richards. Copyright © 2018 Oxmoor House. Reprinted with permission from Time Inc. Books, a division of Meredith Corporation. New York, NY. All rights reserved.
Ginger-Lime Hot Sauce
Chef Eric Johnson of Stateside in Seattle uses red Fresno chiles, lime, garlic, and ginger for his fresh take on hot sauce. This condiment is a fiery, pungent match for his Crispy Chicken, but also try it slathered on chicken, tofu, or sandwiches. Slideshow: More Hot Sauce Recipes
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