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  3. Online Community's Favorite Mexican Recipes

Online Community's Favorite Mexican Recipes

By Food & Wine
Updated May 15, 2017
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F&W readers singled out these Mexican dishes—from chunky guacamole to pork tacos—as some of their very favorites.
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Easy Chicken Fajitas

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Kid chef contributor Dani Shaub loves making these juicy fajitas—a recipe she based on the ingredient list from a packet of fajita seasoning—because it involves lots of slicing (one of her favorite cooking tasks) and "everyone gets to participate and pick their own toppings," she says.

  • Fast and Healthy Chicken Recipes

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Chipotle Shrimp Tostadas

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To create this Southwestern-inspired dish, Melissa Rubel tosses shrimp with chipotle chile powder (made from dried, smoked jalapeños), grills them, then layers them on top of crunchy fried corn tortillas and crisp, citrusy slaw.

  • Fast and Healthy Shrimp Recipes

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Chunky Guacamole with Cumin

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F&W's Marcia Kiesel's take on everyone's favorite dip has subtle tartness, balanced heat and a creamy-chunky texture.

  • Guacamole Recipes

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Dry-Rubbed Salmon Tacos with Tomatillo-Avocado Slaw

Credit: MARCUS NILSSON
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For maximum flavor in minimal time, chef Jeff Smith opts for spice rubs over marinades. After experimenting with spice blends for heartier, he discovered that a big pinch of ground coffee lends earthiness to the rub.

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Pork and Tomatillo Stew

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This spicy Mexican-style stew is loaded with vegetables, including carrots, an excellent source of vitamins A and K.

  • Pork Soups and Stews

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Mexican Spice-Rubbed Rib Eyes with Lime Butter

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For this intensely flavorful rib eye steak pair with an Argentinean Malbec, which has a floral aroma that is marvelous with the spice rub and the puckery lime butter that melts into the juicy beef.

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Tortilla Soup

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From south of the border comes this spicy and hearty soup ladled over crisp tortilla strips and grated cheddar. The soup is chunky with chicken and avocado, but it's the tortillas that give it a slight thickness and a special flavor.

  • Chicken Soup Recipes

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Yucatán Pork Stew with Ancho Chiles and Lime Juice

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Chef Tia Harrison's hearty pork stew is slowly cooked with pleasantly bitter ancho chiles.

  • Hearty Stews

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Black-Bean Soup with Avocado Salsa

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This rich black bean soup gets a bright kick from fresh avocado salsa.

  • Black Bean Recipes

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Family-Style Pork Tacos

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It's fun—and tasty—to assemble this pork tacos with all the fixings.

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1 of 10 Easy Chicken Fajitas
2 of 10 Chipotle Shrimp Tostadas
3 of 10 Chunky Guacamole with Cumin
4 of 10 Dry-Rubbed Salmon Tacos with Tomatillo-Avocado Slaw
5 of 10 Pork and Tomatillo Stew
6 of 10 Mexican Spice-Rubbed Rib Eyes with Lime Butter
7 of 10 Tortilla Soup
8 of 10 Yucatán Pork Stew with Ancho Chiles and Lime Juice
9 of 10 Black-Bean Soup with Avocado Salsa
10 of 10 Family-Style Pork Tacos

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Online Community's Favorite Mexican Recipes
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