An easy and delicious way to feed a crowd.

By F&W Editors
Updated May 30, 2017
Advertisement
Bacon, Tomato and Cheddar Breakfast Bake with Eggs
Credit: © Fredrika Stjärne

What's more satisfying than a warm, hearty breakfast? One that lets you sleep in! Give yourself an extra hour in bed on Sunday morning by preparing a brunch-appropriate casserole the night before. From a gluten-free version made with quinoa to extra-cheesy grits, here are nine amazing brunch casseroles that can easily be made ahead of time.

1. Honey-Almond Quinoa with Cream Cheese

HD-201311-r-honey-almond-quinoa-with-cream-cheese.jpg

This breakfast casserole combines everything that's good about breakfast--oatmeal, honey, cream cheese, eggs--plus the superfood quinoa.

2. Banana-Walnut Baked Quinoa Oatmeal

HD-201311-r-banana-walnut-baked-quinoa-and-oatmeal.jpg

Put overripe bananas to good use.

3. Bacon, Tomato and Cheddar Breakfast Bake with Eggs

Bacon, Tomato and Cheddar Breakfast Bake with Eggs
"I worship the crisp bottom and the chewy, moist bread," remarked an F&W editor of this bacon-studded breakfast casserole.
| Credit: © Fredrika Stjärne

"I worship the crisp bottom and the chewy, moist bread," remarked an F&W editor of this bacon-studded breakfast casserole.

FREDRIKA STJÄRNE FREDRIKA STJÄRNE

As one F&W editor remarked on tasting this amazing breakfast casserole, "I worship the crisp bottom and the chewy, moist bread."

4. Butternut Squash and Kale Strata with Multigrain Bread

Butternut Squash and Kale Strata with Multigrain Bread
Credit: Con Poulos

This savory strata is cheesy, eggy and even a little bit good for you thanks to the vitamin-packed kale and squash.

5. Custardy Baked Orzo with Spinach, Bacon and Feta

Custardy Baked Orzo with Spinach, Bacon and Feta

Few Americans eat pasta for breakfast, but this Greek-inspired recipe will win you over.

6. Baked Eggs with Chorizo and Potatoes

Baked Eggs with Chorizo and Potatoes
Credit: © John Kernick

This hearty combination of crumbled chorizo, chunky of crispy potatoes and eggs is chef David Kinch's Mexican-California twist on rösti, the classic Swiss fried-potato breakfast.

7. Cheesy Grits Casserole

Cheesy Grits Casserole

Using old-fashioned, stone-ground grits gives this Southern-style breakfast casserole a better texture and flavor than quick cooking grits.

8. Blueberry Baked Quinoa and Oatmeal

Blueberry Baked Quinoa and Oatmeal

Either fresh or frozen blueberries will work for this healthy, gluten-free breakfast.

9. Christmas-Morning Casserole

HD-201412-r-christmas-morning-casserole.jpg

Don't wait until Christmas to make star chef Bryan Voltaggio's tasty casserole featuring pepperoni, mushrooms and gooey cheese.