30 Best Fast Recipes Ever
To celebrate F&W’s 30th anniversary, Executive Food Editor Tina Ujlaki singles out the most brilliant fast dishes we’ve printed in the past three decades.
Starters & Salads
Pastas
Main Courses
- Caramelized Black Pepper Chicken
- Sautéed Chicken with Olives, Capers and Roasted Lemons
- Mustard-Baked Chicken with a Pretzel Crust
- Chicken in Vinegar Sauce
- Pork with Arugula and Prosciutto
- Roasted Veal Chops with Grapes
- Mark Bittman’s Grilled Skirt Steak with Chimichurri Sauce
- Lamb Chops with Spicy Thai Peanut Sauce
- Swordfish Sicilian-Style
- Pan-Roasted Salmon with Tomato Vinaigrette
- Seared Cod with Spicy Mussel Aioli
- Stir-Fried Shrimp with Bacon, Mint and Chiles
Side Dishes
Desserts
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