Make Mulled Wine Syrup for Killer Holiday Cocktails
Rather than making a whole pot of mulled wine, we’re going to reduce it to a slightly sweet, deeply spiced syrup that's ready for cocktails
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A Mad Genius tip for making on-demand pink wine slushies with a repurposed countertop appliance.
7 Instant Sparkling Wine Cocktails
Here are seven sparkling cocktails you can make in no time.
Gløgg - Nordic Mulled Wine
This warm and spiced Glogg - Nordic Mulled Wine is the perfect drink for the holiday season.
"I want to give the white wine spritzer its rightful place in the cocktail world," says New York City bartender Natasha David. She upgrades the oft-diluted, lightweight drink with basil-infused vermouth and Cocci Americano, a bitter aperitif wine. Her pro tip: "Make sure to eat those punch-soaked cucumber slices!"Slideshow: More Easy Cocktail RecipesThis recipe originally appeared in the Food & Wine 2016 Cocktails book.
Everything's Coming Up Rosé
Natasha David, co-owner of Nitecap in New York City, creates this sophisticated sangria by combining rosé wine with pleasantly bitter Aperol and delicate, floral hibiscus tea.Slideshow: More Easy Cocktail RecipesThis recipe originally appeared in the Food & Wine 2016 Cocktails book.