Food & Wine’s best sangria recipes.

Advertisement
Sangria Rosada
Credit: © Tina Rupp
Blackberry & Cabernet Caipirinha
Credit: © Wendell T. Webber

5 Variations on Sangria

At Nacional 27 in Chicago, Adam Seger creates seasonal sangrias with fresh ingredients, like this autumn-inspired sangria.

Tuscan wine and three Italian spirits give this robust sangria authentic regional flavor.

This stripped-down version gets its rich golden hue—and zingy flavors—from white wine, fresh-squeezed orange juice and a kick of brandy.

This rose-based sangria reflects Chez Henri’s French and Latin influences.

Try two risk-free issues of Food & Wine!