Cardamom-Oatmeal Cookie Ice Cream Sandwiches
These spiced-just-right oatmeal cookies are the perfect texture for ice cream sandwiches–chewy and soft.
Oatmeal Cranberry Cookies
Use a good, pure maple syrup. The better the syrup the more the maple flavor shines in these cookies.
F&W's Kay Chun turns souffle into a healthy, elegant and satisfying breakfast or brunch dish. Much of the prep can be done the night before.
Overnight Oatmeal with Almonds and Dried Cranberries
Many people miss out on the nutty flavor and nubby texture of oatmeal made with steel-cut oats because they assume it's too time-consuming to prepare. But if you soak the oats overnight, they cook in just 10 minutes.
Steel-Cut Oatmeal with Soy Milk
Art Smith of Washington, DC's, Art and Soul restaurant says that eating breakfast speeds up his metabolism and also fuels his intense workouts. He swears by steel-cut oatmeal, which has an appealing chewy texture.
Bacon really does make everything better. It gives these easy oatmeal cookies a hint of smoky flavor and a little bit of crunch.
Oatmeal Cookie Ice Cream Sandwiches
Nothing could ever beat the combination of ice cream and oatmeal. Enjoy!
Nectarine-and-Plum Crisp with Oatmeal Streusel
It's not easy to make a healthy crisp: The topping always has lots of butter and sugar. John Currence makes his streusel with a mix of oats, whole wheat flour and brown sugar and a little butter-oil blend to keep it crumbly.
Yockelson's Large and Luscious Two-Chip Oatmeal Cookies
Lisa Yockelson's Chocolate Chocolate is a massive compendium of 200 recipes for almost every chocolate dessert imaginable. There's one recipe that's not in the book, however: her irresistible chocolate-chip oatmeal cookies, filled with shredded coconut to make them extra chewy.
Oatmeal-Crusted Soft-Shell Crabs with Brown Butter
This oatmeal-crusted crab dish is ideal for a fancy dinner party. Make sure to wash down the dish with a nice glass of white.
Oatmeal Cookies with Dried Apricots
Dried apricots are a wonderful fruit addition to these easy homemade oatmeal cookies.
Peaches and Cream Baked Quinoa and Oatmeal
When to do with an abundance of late-summer peaches? Bake them into and on top of quinoa and steel-cut oats. Top it off with heavy cream for an indulgent, seasonal breakfast.
Oatmeal-Raisin Cookies with Flax
Flax seed meal and whole flax seeds add nutritional value to these gooey made-from-scratch oatmeal raisin cookies.
Banana-Walnut Baked Quinoa and Oatmeal
This banana-nut baked quinoa and oatmeal breakfast casserole is a wonderful way to use overripe bananas.
Oatmeal with Pineapple and Golden Raisins
This simple recipe will help kick start your day in the best way possible.