At Dovecote Café in Baltimore, this banana bread is one of many awesome baked goods served on a daily basis. The recipe comes from owner Aisha Pew’s mother, Gilda Bain-Pew, and includes super-ripe bananas and a hit of banana liqueur (but it’s still quite good without the liqueur). Slideshow: More Banana Bread Recipes
Gluten-Free Banana Bread
This incredibly moist gluten-free banana bread has a great flavor and an unbeatable cinnamon-sugar topper. Allowing the batter to stand at room temperature for 10 minutes so the starches absorb the liquid is the secret to this bread’s light crumb. Slideshow: More Healthy Banana Bread Recipes
Healthy Banana Bread Recipes
For a simple and tasty breakfast or snack, try some of these healthy banana bread recipes.
The Good News This recipe is full of potassium-packed bananas. Instead of processed sugar, it calls for agave nectar, a natural sweetener; a little canola oil replaces the usual butter. The bread is an improvement on the one Erin McKenna often made with her mother when she was growing up: "I thought it was so healthy, because of the bananas. I didn't factor in all the sugar and butter." More Healthy Breakfast Recipes