Skip to content

Top Navigation

Food & Wine Food & Wine
  • Recipes & Cooking
  • Drinks
  • Travel
  • Holidays + Events
  • News
  • F&W Classic
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Subscribe Subscribe
Pin FB

Explore Food & Wine

Food & Wine Food & Wine
  • Explore

    Explore

    • F&W Cooks

      F&W Cooks

      Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Read More
    • Our 22 Best Crock Pot and Slow-Cooker Recipes

      Our 22 Best Crock Pot and Slow-Cooker Recipes

      Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. Read More
    • 50 Affordable Wines You Can Always Trust

      50 Affordable Wines You Can Always Trust

      We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Read More
  • Recipes & Cooking

    Recipes & Cooking

    See All Recipes & Cooking
    • Chicken
    • Comfort Food
    • Breakfast + Brunch
    • Salads
    • Desserts
    • Vegetables
    • Pasta + Noodles
    • Chefs
    • Meat + Poultry
    • Soup
    • Appetizers
    • Side Dishes
    • Fruits
    • Seafood
    • Special Diets
    • Cooking Techniques
    • Steal This Trick
  • Drinks

    Drinks

    See All Drinks
    • Wine
    • Cocktails + Spirits
    • Coffee
    • Juices
    • Beer
    • Champagne + Sparkling Wine
    • Tea
  • Travel

    Travel

    See All Travel
    • Wine Regions
    • Restaurants
  • Holidays + Events

    Holidays + Events

    See All Holidays + Events
    • Valentine's Day
    • Halloween
    • Passover
    • Hanukkah
    • Christmas
    • Gifts
    • Super Bowl
    • Easter
    • Thanksgiving
    • New Year's Eve
    • Holiday Entertaining
  • News
  • F&W Classic

    F&W Classic

    See All F&W Classic
    • F&W Classic Insider
    • Food & Wine Classic in Aspen
  • Video
  • Lifestyle
  • F&W Pro
  • About Us

Profile Menu

Subscribe this link opens in a new tab
Your Profile

Your Profile

  • Join Now
  • Newsletters
  • F&W Classic Insiders this link opens in a new tab
  • Manage Your Subscription this link opens in a new tab
  • Give a Gift Subscription this link opens in a new tab
  • Wine Club
  • Podcast
  • Food & Wine Books this link opens in a new tab
  • Logout
Login
Sweepstakes

Follow Us

  1. Home
  2. Bread + Dough
  3. 7 Buttery Brioche Recipes You Need in Your Life

7 Buttery Brioche Recipes You Need in Your Life

By Nina Friend Updated June 22, 2018
Skip gallery slides
FB Tweet
Brioche with Prosciutto, Gruyère and Egg
Credit: © JOHNNY MILLER

These irresistible recipes show off that buttery, soft-but-crunchy French bread in all different ways — from topping homemade slices with butter and jam to utilizing store-bought loaves in creative ways.

Start Slideshow

1 of 7

FB Tweet
Pinterest Email Send Text Message Print

Extra-Rich Brioche

Extra Rich Brioche; Fresh Raspberry Preserves; Cultured Butter
Credit: © Con Poulos
Go to recipe

Chef Iliana Regan's buttery brioche is so good that it could be eaten alone, but it's even better slathered with her homemade cultured butter and fresh raspberry preserves.

1 of 7

Advertisement
Advertisement

2 of 7

FB Tweet
Pinterest Email Send Text Message Print

Homemade Brioche Burger Buns

Homemade Brioche Burger Buns
Credit: Dennis Prescott
Go to recipe

Brioche burger buns might be controversial, but these brioche buns are hard to argue with—trust us.

2 of 7

3 of 7

FB Tweet
Pinterest Email Send Text Message Print

Almond Toasted Brioche

Almond Toasted Brioche
Credit: © Eric Wolfinger
Go to recipe

This French toast-esque breakfast dessert is a great option for a stay-at-home Sunday brunch, especially because the recipe makes things easy by calling for store-bought brioche.

3 of 7

Advertisement

4 of 7

FB Tweet
Pinterest Email Send Text Message Print

Brioche Crab Melts

Brioche Crab Melts
Credit: Rob Howard
Go to recipe

Basically a hybrid between a patty melt and a lobster roll, this crab-forward sandwich is indulgent (hello, truffle butter) without being too heavy. The brioche has just the right amount of density to hold chunks of crab that have been sprinkled with Gruyère cheese.

4 of 7

5 of 7

FB Tweet
Pinterest Email Send Text Message Print

Jam-Stuffed Brioche French Toast

Jam-Stuffed Brioche French Toast
Credit: © Marcus Nilsson
Go to recipe

At Sqirl, the Los Angeles cafe with a cult following, owner Jessica Koslow showcases all different types of jam in all different types of ways—on granola, with porridge, layered on top of ricotta toast. And, of course, stuffed into brioche French toast, as detailed in this recipe.

5 of 7

6 of 7

FB Tweet
Pinterest Email Send Text Message Print

Lobster Salad Sandwiches on Brioche

Lobster Salad Sandwiches on Brioche
Credit: © Andrew Thomas Lee
Go to recipe

Chef Anne Quatrano's lobster rolls are served cold, on generously-buttered brioche buns, with a creamy mayonnaise sauce.

6 of 7

Advertisement
Advertisement
Advertisement

7 of 7

FB Tweet
Pinterest Email Send Text Message Print

Brioche with Prosciutto, Gruyère and Egg

Brioche with Prosciutto, Gruyère and Egg
Credit: © JOHNNY MILLER
Go to Recipe

This open-face sandwich has been a staple on the menu at Suzanne Goin's Los Angeles wine bar, A.O.C., since she opened the space in 2003. Named the A.O.C. Brioche, the dish is composed of melted Gruyère, frisée, prosciutto, and sunny-side up egg, all piled on top of a thickly-cut piece of brioche.

7 of 7

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By Nina Friend

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 7 Extra-Rich Brioche
    2 of 7 Homemade Brioche Burger Buns
    3 of 7 Almond Toasted Brioche
    4 of 7 Brioche Crab Melts
    5 of 7 Jam-Stuffed Brioche French Toast
    6 of 7 Lobster Salad Sandwiches on Brioche
    7 of 7 Brioche with Prosciutto, Gruyère and Egg

    Share & More

    Pinterest Email Send Text Message Print
    Food & Wine

    Magazines & More

    Learn More

    • Subscribe this link opens in a new tab
    • Books from Food & Wine
    • Contact Us
    • Advertise
    • Content Licensing
    • Accolades this link opens in a new tab

    Connect

    Subscribe to Our Newsletter
    Sign Up
    MeredithFood & Wine is part of the Meredith Corporation Allrecipes Food Group. © Copyright 2022 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright Food & Wine. All rights reserved. Printed from https://www.foodandwine.com

    Sign in

    View image

    7 Buttery Brioche Recipes You Need in Your Life
    this link is to an external site that may or may not meet accessibility guidelines.