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Mouthing Off

By the Editors of Food & Wine Magazine

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“This has become our go to for everything.”

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And you can now buy them on Amazon

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These brands have great deals to prepare you for Thanksgiving and beyond.

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A 5.6-pound avocado grown last year has made it into the record books.

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What happens when Angie Mar and Pat LaFrieda go on a duck hunt in Arkansas? Good hunting, drinking, and live-fire cooking.

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