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Mouthing Off

By the Editors of Food & Wine Magazine

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With a cast iron skillet and air fryer at your disposal, you’ll be able to whip up a killer spread everyone can enjoy.

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This bowl of noodles and loaf of bread became comfort, companion, and best friend for Iliana Regan's mother.

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Here’s the puffed, golden-brown brunch centerpiece of your dreams.

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Here are five new spots that are leading the city’s culinary renaissance.

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The war over cake-decorating aesthetics is playing out online, and this shellac-like icing is in full retreat.

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