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Mouthing Off

By the Editors of Food & Wine Magazine

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Chefs

The Chefs Boot Camp for Policy and Change, which narrows in on the Farm Bill, is just one of many initiatives the foundation is pushing to shift the culture.

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Food News

New Jersey's American Dream Meadowlands has been 16 years in the making...and it might open kinda soon.

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Pasta

You can now eat unlimited pasta for ... a whole year.

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Science

A team of researchers has found an inventive use for beer waste.

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