Get ready for family cookouts.
Kids can be picky eaters, but when it comes to summer cookouts, we've got you covered.
Kids can assemble their own tasty tacos.
Grilling is a fat-free way to cook omega 3-rich shrimp. "And kids love rolling food in rice paper," says star chef Emeril Lagasse.
RELATED: Grilled Shrimp with Oregano and Lemon
Cutting these all-American hot dogs in a crosshatch pattern makes them cook even faster.
Chef Laurent Tourondel brushes burgers with butter while they're on the grill. The natural sugars caramelize, making the meat extra-delicious.
“When I was a kid, my mom would marinate cucumbers, red onions and canned potatoes in jarred creamy Italian dressing,” says chef Jamie Bissonnette.
Berries grilled in a foil pack are delicious with everything from ice cream to grilled pound cake.
This fun take on the campfire classic is the perfect dessert.