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Mouthing Off

By the Editors of Food & Wine Magazine

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These are the deals you don’t want to miss.

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Entertaining

A simple, cheffy technique turns vegetables and fruit from ho-hum to holiday.

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Nothing like smart savings to make a post-holiday Monday better.

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With a little bit of planning, the many delicious elements of our Chocolate-and-Citrus Cassata are easy to make.

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Whether you’re a S’well or a CamelBak devotee, there’s a bottle for everyone on your list.

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