Will Prunty

Olive Oil Bundt Cake
Rating: Unrated
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Frank Castronovo and Frank Falcinelli have been producing a fruity extra-virgin olive oil in Sicily for several years; they use it in their cooking and sell it at their restaurants. Executive chef Will Prunty created this cake to showcase the oil at the coffee shop Cafe Pedlar. Slideshow:  More Excellent Desserts 
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