Steven Wagner

Salty and savory appetizers, like this prosciutto and bruschetta combination, pair well with a variety of wines and cocktails making your gathering a flavorful and inspiring evening.Plus: More Appetizer Recipes and Tips
This pasta is very adaptable. Canned clams or squid can replace the tuna, and the pancetta or bacon is optional, but the spinach, garlic and crushed red pepper are all essential.Plus: Pasta Recipes and Tips
Crème Caramel Loaf
Rating: Unrated
Steven Wagner's friend Alessandro Lunardi, a wine professional, is also a great cook. His mother taught him how to make this crème caramel; it's easier and more unusual than individual custards.Plus: More Dessert Recipes and Tips